Wednesday, November 17, 2010

Vegetable Fritters or Bajji

Its raining and i wanted to make something hot, spicy to nibble. Bajji's is an apt snack in raining season!! Here goes........

Besan or Kadalai Flour -1 cup
Rice or Arisi flour- 1/2 cup
Chilli powder- 1 spn
Hing- a pinch
Salt- to taste
Food colour- orange (a pinch)
Oil- for deep frying

Vegetables i used: Potatoes, Raw Banana, Baby corn, Carrots. All sliced thinly.

How to Make:
1) Mix all the above mentioned ingredients with water and mix well without lumps.
2) The batter should not be watery. should have the consistency of idly batter.
3) Dip the veges one by one in the batter inorder to coat the batter.
4) Deep fry in the oil and serve hot with pudina chutney or ketchup.


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