Aloo Peas Pulav

Ingredients:
Basmati rice- 2cup
Potato- 4nos
Green Peas- 1 small cup
Garlic&Ginger paste- 1tbsp
Bay leaves- 1
Red Chilli powder
Oil
Salt

To Powder
Cinamom-1 small piece
Cloves- 3nos
Cardamom-1nos
Fennel seeds- 1spoon

How to make:
1)Wash and soak the basmati rice for 10mins before the preparation.
2) Peel and dice the potatoes.
3) Heat oil in a pan and add bay leaves, ginger&garlic paste and saute well.
4)Then add the potatoes and peas to it.
5)Add the masala powder and mix well.
6) Then add the basmati rice, salt and stir them well.
7) Add 3cups of water and pressure for 2whistles.
Serve with raita or any vegetable gravy.