Ingredients: Chow Chow - 1 big, cut into cubes Red chillies - 2 Mustard - 1 spn Urad dal - 1 spn Curry leaves Oil
To grind: Coconut - 1tbspn Redchillies - 2
Grind them to a smooth mixture.
How to make: 1) Cut the vegetable into big cubes and cook until it becomes tender. 2) Add the ground mixture to the cooked vegetable. 3) Add turmeric and salt. 4) Temper with mustard, urad dal, redchillies. 5) Add fresh curry leaves.